Michel Torino Don David Malbec Reserve

Prefermentative macerations during 3 days at 5C. Intense works in order to gain good structure during alcoholic fermentation using 85% of selected yeasts. Post fermentations are handled for up to a maximum of 30 days. After spontaneous malolactic fermentation, 70% of the wine is aged in small barrels of both American (40%) and French (60%) Oak for 12 months.

Don David Malbec has superb aromas of ripe red fruit combined with spices and toasty oak from its oak ageing. The flavours are rich and complex with a delightful mid palate. This delicious Malbec is ideal with spicy meat dishes and it has lovely round and ripe tannins that make it a delight to drink on its own or with food.

Serve this red wine at room temperature with a nice steak, especially Argentinean steak. It also pairs wonderfully with spicy meat dishes or rich paste dishes.