Caruso and Monini Aged Maesala Wine

There's serious local pride in this Sicilian fortified wine aged in line with ancient traditional methods. It's an iconic style, matching lusciousness with elegance. Caruso & Minini's Marsala is made from Grillo and Cattaratto, two indigenous Sicilian varieties. The trend of whiskey maturation in wine barrels has seen an explosion in interest of previously unknown wine styles like Sauternes or Sherry, Marsala is the latest and greatest. Best thing about this is that there's always a bit of Marsala lying around for cooking as a few drops of this sends food through the stratosphere! Perfect for Chicken Marsala and the original addition to Italian Tiramisu.